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Fillet Steaks

£8.25 – £165.00
The perfect main course to cook for friends. It’s the finest cut of beef, lean, very tender and quick to cook. Season well before cooking.
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Ribeye Steaks

£7.99 – £35.00
Great for steaks, smooth, tender and wonderfully flavoursome.
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Rump Steaks

£4.63 – £18.50
Mouth watering with great flavour, good for frying and grilling.
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Sirloin Steaks

£7.31 – £32.50
Great for steaks or a roasting joint, tender, juicy and full of flavour.
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T-Bone Steak

£13.50 – £112.50
Huge in flavour and size, sirloin on one side and fillet on the other, a real Saturday night treat.
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USDA Ribeye Steaks

£14.62 – £65.00
Prime steak, best thick cut and exceptional marbeling for a superior steak house flavour.
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Venison Steaks

£5.12 – £20.50
Very juicy and tender, only need frying for a few minutes either side. Lovely with Cranberry or Juniper sauce.
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